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Product Description
Badi (Sepu Badi/Dumplings)
Product Details
Imported Product Country Of Origin
IND
Long Desc
Badi is a specialty from the hilly state of Himachal Pradesh . The sepu vadi/ Dumplings are made of ...
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Short Desc
Badi (Sepu Badi/Dumplings) sku
Customer Support Phone
FSSAI License No
20922003000597
Nutritional Info
highest amount of crude fat in B4 (26.96%), and protein in B3 (23.60%) and lowest fat content in B2 (21.75%) and lowest protein content in B1(21.74%) respectively. Crude fiber was maximum in B3 & B1 with same value (2.21%) & lowest in B2 with value of 1.91%
Additives Info
Sepu bari preparation is more laborious and is being adjudged as one of the most delicious cuisines of Himachal Pradesh.The method of preparation of sepu bari is quite different from other traditionally prepared baris, it is non fermented and deep fried, whereas other baris are fermented and sun dried. The common ingredients used in the preparation of this bari are soaked dal paste and proper proportion of spices. According to the local people who prepare this bari the base used for the preparation i.e. soaked black gram should be thick and coarse. The general method of preparation of sepu bari prepared according to the information collected during the survey work by personal interactions and visits to local families of Himachal Pradesh.
Brand FSSAI
20922003000597
Importer FSSAI
20922003000597
Other FSSAI
20922003000597
Seller Details
Grow N Know FPC Ltd
Mon , Tue , Wed , Thur , Fri , Sat , Sun
12:00 am-11:00 pm
Mon , Tue , Wed , Thur , Fri , Sat , Sun
12:00 am-11:00 pm
1,tarakwari Chowk Tehsil Bhoranj
Tarakwari - 176045, Himachal Pradesh